Kuih Karas – a favourite snack in Kedah

Posted on April 23, 2020 · Posted in Blog, General, Personal

Kuih Karas is one of Kedah’s traditional kuih made from rice flour. The kuih resembles fried handful of beehoon (rice vermicelli) due to its string-like texture. Kuih karas is unlike any common steamed soft kuih. This fried kuih is harder in texture but crunchy and sweet in flavour.

Kuih karas is made using a special mould with tiny holes at the bottom to allow liquid rice batter to drizzle through while moving in circular motion into hot oil. Once it turns golden brown, it is sifted out and folded before it becomes cool and harden. – mummytaste-fastliesun.blogspot.myNatural memory enhancer